Green Peas

Description

Green peas are small, round, and vibrant green legumes that are both delicious and packed with nutrition. They are a staple ingredient in kitchens around the world, including Kerala, where they are used in a variety of dishes such as peas masala, curries, fried rice, vegetable stews, and snacks like cutlets and samosas.

These peas are not only naturally sweet and tender but also rich in protein, fiber, vitamins A, C, and K, and essential minerals like iron and magnesium. Green peas help improve digestion, support heart health, and boost immunity, making them a healthy addition to any meal.

Available both fresh and dried, green peas are incredibly versatile and quick to cook, adding color, flavor, and nutrition to both vegetarian and non-vegetarian dishes.